FILLET KNIFE CM. 18
SANELLI
Flexible knife, for filleting small and medium-sized fish (e.g. perch,small trout, sole).
FILLET KNIFE CM. 18
SANELLI
Made in Italy
Flexible fillet knife
Handy and pleasantly designed
These days, every domestic chef expects the kitchen to be equipped with the same refined, minimalist functionality as the rest of a modern home.
And that is exactly what we had in mind when we created the Sakura knives: the handles are small, manageable and pleasantly designed, with a texture reminiscent of cherry blossom (Sakura). Not only is it undeniably elegant: this unusual texture also provides the non-slip property that is a characteristic of professional knives, while the blades were designed with the needs of primarily domestic usage in mind and produced for everyday use.
The materials used are carefully selected to guarantee quality, durability and compliance with the most demanding standards governing hygiene and use with foodstuffs.
Our aim is to reverse the throwaway trend so much in vogue in the new millennium. That’s why our products are solid and elegant, made to last and to bring you lasting pleasure.
FILLET KNIFE CM. 18
SANELLI
Flexible knife, for filleting small and medium-sized fish (e.g. perch,small trout, sole).
SANELLI
Premana Professional Line
SANELLI
The high concentration of silver ions present in the additive Biomaster
SANELLI
Butcher's knife 18 cm
SANELLI
Rigid blade knife ideal for stripping, peeling and trimming raw meats
SANELLI
SCIMITAR KNIFE CM.23
SANELLI
For every professional, for every amateur and for every enthusiast
SANELLI
Compact brushless blender #66
SANTOS
This blender is perfect to make cocktails, smoothies, milkshakes iced coffees and an any other mixed drink
SANTOS
SWID PREMIUM PROFESSIONAL SOUS VIDE IMMERSION CIRCULATOR
SOUS VIDE CONSULTING UG
the SWID Premium is the most powerful immersion circulator in its class
SOUS VIDE CONSULTING UG
UVC professional sterilizer
ROLLER GRILL INTERNATIONAL
Ideal for hospitality, the professional UV sterilizer eliminates 99.99% of all pathogenic micro-organisms
ROLLER GRILL INTERNATIONAL