The Space is a brand that committed to improving people’s experience in the kitchen with innovative products and technologies related to sous vide cooking, food preservation and clear ice making. It now provides the global market with premium sous vide cookers, clear ice makers, biodegradable vacuum sealer bags, and biodegradable food storage bags.

IMT300 Commercial Clear Ice Machine is designed to produce clear ice of standard shapes in batches, perfect for bars, restaurants, hotels and other businesses serving cold beverages. Compared with regular non-clear ice makers and traditional clear ice-producing processes, the IMT300 has the following advantages:

1. Mass produces beautiful clear ice in standard shapes effortlessly.
2. The Clear Ice Maker is the first of its kind that produces perfectly shaped clear ice in a batch and requires no cutting. With the Clear Ice Maker from us, bars can freely make clear ice in-house.
3. Directly form clear ice in various sizes and shapes without cutting.
4. Users can simply open the molds to get the ice sphere, ice cube, ice diamond, Collins ice or other shapes. The IMT300 Clear Ice Maker can produce up to 32 spheres / 60 cubes / 48 Collins / 60 diamonds.
5. Produce clear ice that is denser and melts more slowly than cloudy ice.

According to our lab, it takes at least five hours to melt the clear ice. You can enjoy your good wine for a longer time. The temperature of the core of the clear ice can reach -20°C.

• One-button control, automated process for clear ice production

Power on and press the Ice button, then the machine will automatically run the ice-making process. You can leave it there and take out the ice when the five indicators are lit up. Typically, it takes about 24 hours to make one batch of ice.

• Substantially reduce the cost

The cost of ice made with our machine is about 5% of acquiring clear ice in other ways.