We are a very small company based in Suresnes (West Paris), France, and a forerunner in bottle cooling. We produce a machine for wine and spirits professionals.

Chiller Concept offers a system for cooling all types of containers (bottles, cans, etc.) in just a few minutes (4 to 5 minutes on average to lower a liquid by 10°). It is a service on demand.

We have a number of solid references among our customers, which largely justifies the use of the “Chiller”.

• For restaurants: Groupe Taillevent, Groupe Ducasse, numerous starred restaurants (Mère Brazier, Pierre Gagnaire, Ousteau de Baumanière, Georges Blanc, les Crayères….)
• At wine shops: Repaire de Bacchus, La Vignery, Nicolas, Lavinia, Caves Legrand, Maison Plisson, Fauchon…
• In the great hotels: Le Ritz, Crillon, Prince de Galles, La Réserve (Paris and Geneva) ….
• In supermarkets: Leclerc (So Ouest in Levallois), Auchan, Super U, Intermarché, REWE…