Created in 2014, Good Eating is a company specialized in the distribution of fresh food products, based in Massy in the Essonne region of France. Wanting to respond to the many environmental issues caused by mass production and overconsumption of products, we want to help steer our world towards a more respectful diet.

We are fascinated by the richness of our nature and its gastronomic potential. This is why we offer a wide range of products (Snacking, Organic, Italian or Asian) in our catalogue and have no limits as to its development, hence the recurrent novelties.

This diversification also applies to our customers who come from many sectors, such as restaurants, local authorities and even supermarkets.