100% plant-based meat, in France

When we switch from animal to vegetable meat, we keep the same gourmet pleasure and decide to have a positive impact on our health and for the preservation of our planet.

We have launched a production line in France to manufacture vegetable alternatives that take up the codes of meat. A production that enhances the value of our French territory.

Our products are rich in proteins, and proteins contribute to maintaining muscle mass. We offer a varied and balanced diet that goes hand in hand with healthy lifestyles.

Our products represent 11 times less CO2 and up to 10 times less water than animal meat.