Advantages Kikleo
Suitable for all types of kitchen
Automated version with Kikleo camera
Evaluate the impact of food waste each year
“Food waste is now responsible for 8% of greenhouse gas emissions worldwide. At Kikleo, our aim is to help restaurants move towards a more sustainable model by reducing their losses.”
It all starts with an absurd observation…
1/3 of the world’s food is lost from the field to the plate…
- 2019 : Creation of Kikleo.
- 2020 : R&D development and in situ testing.
- 2021 : Launch of the first pilot sites.
- 2022 : Kikleo solution marketed nationwide.
- 2023 : 60 restaurants supported and development of new tools.
Our annual impact in figures
Based on the data collected from the restaurants we support, we assess the impact of our food waste reduction program each year.
On average, restaurants achieve a 20% reduction in losses in the first year, and 50% over the long term. To find out more about the environmental and social impact of our project, read the articles on our blog.
Reduce food waste in your restaurant for good !
Set up a simple, automated diagnosis with our loss analysis solutions
Kikleo works alongside the restaurant industry to achieve the EGAlim law’s objective of reducing food waste by 50% by 2025.
An intelligent camera
Thanks to artificial intelligence, our camera detects, identifies and estimates the quantity of each food item left on guests’ trays or plates.
Our tool adapts to all types of dishwasher, and can be installed either on a sorting table or on a dishwasher with a conveyor belt.
A connected scale
Our connected scale automates and digitizes the weighing process in the kitchen, for an effortless diagnosis of food waste.
- Adaptable to any type of kitchen.
- Automated version with Kikleo camera.
- Semi-automated version with connected tablet.
- Differentiation of all food types.
Kikleo offers 2 types of connected scales :
- A scale connected to a screen: record your losses in just a few clicks, and track them throughout the service.
- A connected waste garbage can: the smart camera placed above the garbage can directly identifies discarded food thanks to our algorithms.
- Implementing our tools in your restaurant enables you to understand your food waste, but above all to reduce it effectively and sustainably.
Measure : Collect waste data.
Analyze : Understand the causes of waste.
Reduce : Implement solutions.
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