ARMANDO - Pasta made from 100% italian durum wheat

IS RESEARCH OF EXCELLENCE

Armando is a project created to grow in Italy the best quality durum wheat, thanks to a community of people who take exceptional care of the product all the way from the farm to the table, day after day.

IS A SINGLE PRODUCTION CHAIN CREATED IN 2010

A direct supply contract between pasta producer De Matteis and hundreds of Italian wheat farmers: a pact to defend Italian agriculture and provide a future for wheat farming in our country.

IS METHOD, RESEARCH AND INNOVATION

Developed from agronomic practices that are sustainable for the planet and safe for people: Armando is the only pasta in Italy that uses an independently certified method to ensure ZERO pesticide and glyphosate residues.

IS A TRUE STORY OF SUSTAINABILITY

Armando respects the environment and considers both the present and the future of our planet: for
this reason Armando has chosen to use fully recyclable paper packaging.

IS PUTTING RELATIONSHIPS FIRST

It is a community of people, families involved in wheat farming, who have come together to create products filled with goodness for others. It is the rediscovery of agricultural values, of the relationship between people and the land, to defend the authenticity of what we eat and take exceptional care in producing it.

Characteristics

• Armando’s wheat is grown exclusively by the farmers of our direct supply chain.
• Thanks to their care and attention and our rigorous checks, Pasta Armando is able to ensure Zero residues of pesticides and glyphosate.