A typical starter or a cold cut from the countryside around Modena
Made in Italy
Typical, inviting taste
A typical starter or a cold cut
A typical starter or a cold cut from the countryside around Modena, a city of Emilia Romagna region.
Distinct fragrance, typical, inviting taste with a transparent vacuum pack.
Prosciutto di Parma boneless pressed
PARMA IS SRL - TERRE DUCALI
It is produced with thighs of pork from breeding and slaughterhouses strictly selected
PARMA IS SRL - TERRE DUCALI
Pancetta au poivre noir
PARMA IS SRL - TERRE DUCALI
Pancetta is rolled, tied and covered by black pepper in the external parts
PARMA IS SRL - TERRE DUCALI
Bacon rolled with skin
PARMA IS SRL - TERRE DUCALI
A perfect italian pork selected
PARMA IS SRL - TERRE DUCALI
Prosciutto di Parma avec os
PARMA IS SRL - TERRE DUCALI
Produced with thighs of pork from breeding and slaughterhouses strictly selected
PARMA IS SRL - TERRE DUCALI
Salmon Boudins 2 x 100g
Cicciolata
The salmon boudins are ideal for family dinners
Cicciolata
GRATED RED MEAT RADISH
COOPERATIVE DES PRODUCTEURS LEGUMIERS - ROSÉE DES CHAMPS
An old variety of radish highly prized for its bright pinkish red color
COOPERATIVE DES PRODUCTEURS LEGUMIERS - ROSÉE DES CHAMPS
CUBES 275 lito
TAZ GROUP S.R.L.
Designed to enhance the value of the content and to burst the guest’s curiosity
TAZ GROUP S.R.L.
