Apricot nectar
Alain Milliat
Apricot nectar with vivid aromas and woody flavours
Apricot nectar
Alain Milliat
Aromatic strength
Beautiful length of aromas
Freshness
Discovered by Mr Cox in South of England and successfully introduced in France at the end of the 19th century, this variety is unique by its acidulated aromas, rough skin and sharp flavours.It is nowadays grown in normandy which offers the ideal weather conditions.
This non filtered creamy white Cox’s juice, its fluid yet slightly pulpy texture, its freshness, strength and beautiful length of aromas.
Format : 33 cl
Ingrédients :
Apricot nectar
Alain Milliat
Apricot nectar with vivid aromas and woody flavours
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