FARRO INTEGRALE
GRECI FRANCE
100% Italian whole wheat spelt
FARRO INTEGRALE
GRECI FRANCE
Without gluten
100% Mantua Pumpkin
Processed Fresh In Season
Cream obtained from selected varieties of pumpkin with a consistent and sweet paste.
It is a cream with a dense, velvety structure and bright yellow colour, has a high yield and multiple possibilities of use.
Ideal to flavour risottos and pasta, to prepare fillings (tortelli, ravioli, gnocchi…), to make soups, minestrone and purées and as an ingredient in desserts and baked goods.
FARRO INTEGRALE
GRECI FRANCE
100% Italian whole wheat spelt
GRECI FRANCE
Polpachef classica
GRECI FRANCE
It is produced in the heart of summer from well ripe fruit of selected varieties grown on strictly controlled soils
GRECI FRANCE
DULCIS
GRECI FRANCE
From Italian Heavy Pigs
GRECI FRANCE
TDR 5 s auto-clean
FRI-JADO B.V.
Auto-clean rotisserie with Smart touch screen controls
FRI-JADO B.V.
Slice of soya tikka
FOREZIA SNACKING
These easy-to-use, innovative and trendy soy slices will enable restaurant owners to develop their plant-based offer in no time!
FOREZIA SNACKING
GASTRONORM
PORCELLANA VALENTINA SRL
The geometry of the shapes and ad hoc measures allow the composition of the most varied buffets and banquets.
PORCELLANA VALENTINA SRL