EMERAUDE
PAVAILLER
The ultimate versatile oven
EMERAUDE
PAVAILLER
Excellent quality and regularity of cooking
Fresh, raw, frozen and precooked frozen production
The rapid temperature rise makes it a flexible production
This rotary rack oven is designed for bakery and pastry products. The homogeneity of the hot air circulation associated with the rotation movement of the cart, gives the oven an excellent quality and regularity of cooking, for all types of production: fresh, raw, frozen and pre-cooked frozen.
It is available in 3 versions: oil oven, gas oven, or electric rotary oven.
EMERAUDE
PAVAILLER
The ultimate versatile oven
PAVAILLER
ONYX
PAVAILLER
The Onyx electric deck oven is one of the most compact on the market
PAVAILLER
Opale touch
PAVAILLER
The Opale Touch oven is ideal for traditional deck baking
PAVAILLER
R10
PAVAILLER
Ovens designed for baking and pastry-making applications
PAVAILLER
X3
ORKA SAS
X3 controls the temperature during cooking and throughout your hot and cold transfers
ORKA SAS
Liege waffle iron model A57
HVD
The irons are made of cast iron of a high quality
HVD
TS-740 Sharpening Station
TORMEK
The TS-740 Sharpening Station is a convenient storage for all your Tormek products
TORMEK