300-S
ALTO SHAAM
Halo heat low temperature holding cabinet made for small spaces
300-S
ALTO SHAAM
Makes the most of smaller spaces
Stand for performance and quality
Improved reliability, and less maintenance
Makes the most of smaller spaces. With the same power, consistency and precision as the rest of our line, this small combi oven is a narrower version of the CTP10-20, allowing for placement in kitchens where space is limited, but demand is high.
Stack with another combi oven, or place it on a stand for performance and quality without sacrificing space.
Zero clearance design saves valuable space under the exhaust hood and reduces ventilation costs. Place CT PROformance models next to any piece of equipment – anywhere on the line.
PROpower™ technology is 20% faster than other commercial combi ovens and up to 80% faster than convection technology. Choose from Reduced, Eco and Turbo power levels for enhanced production, improved temperature control and quicker recovery times.
80% less water usage with boilerless design. Superior performance, improved reliability, and less maintenance costs associated with boiler parts and labor.
Seamlessly-integrated smoker with optional CombiSmoke® feature. Smoke hot or cold with real wood chips. No odor or flavor residue. No impact on combi oven capacity, door seal or performance.
Removable food probe can be easily calibrated. This commercial oven thermometer is designed to be removed for easy replacement, greater reliability and reduced oven downtime and repair costs. Sous vide probe optional.
Keep employees safe with Safevent™ oven venting system that automatically vents heat and steam during the last 60 seconds of the cooking cycle. Open the door as soon as the cooking cycle ends without exposure to heat and steam.
300-S
ALTO SHAAM
Halo heat low temperature holding cabinet made for small spaces
ALTO SHAAM
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ALTO SHAAM
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Topaze Smart
PAVAILLER
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PAVAILLER
Machine à pancakes automatique
DISTRIBUY
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DISTRIBUY