Dry sausage with truffle inside
ROVAGNATI
Indulge yourself with this version enriched with pieces of Italian truffle
Dry sausage with truffle inside
ROVAGNATI
3 whole Italian truffles
Hand boned ham
Massaged for 72 hours
An exceptional product : 3 whole truffles from Italy are inserted in the heart of the Gran Biscotto.
This exceptional cooked ham is known and recognized by all Italians. Boned by hand, massaged for 72 hours, slowly steamed for 12 hours, it is left to rest for 4 weeks before being savoured.
Multigrain baguette
OKIN GRUPO ARTADI ALIMENTACION
A bread, which is certainly made for lovers of cereals
OKIN GRUPO ARTADI ALIMENTACION
MELANZANE GRIGLIATE VASC
GRECI FRANCE
Aubergines chosen by variety and size, sliced and grilled by hand
GRECI FRANCE
Taste of nature
FRESH FOOD VILLAGE
Organic fruits and seeds bars
FRESH FOOD VILLAGE