STEAMÌ
TECHFOOD BY SOGABE SRL
The fully express steam cooking system
STEAMÌ
TECHFOOD BY SOGABE SRL
Made in Italy
It is also possible to prepare fruit sorbets or alcohol-based
Maintaining a temperature at 20 degrees below zero that freezes in the instant
Ice N Roll is dedicated to pizzerias, bars, clubs who want to give more flavor to their summer menus without equip themselves with an expensive car for the batch freezing of ice cream.
Ice N Roll is equipped with a plate capable of maintaining a temperature at 20 degrees below zero that freezes in the instant way prepared for the ice cream. The so prepared can then be worked rolled to obtain the right consistency.
Thanks to the preparation provided by Techfood you can add more cream or chocolate chips, fruit or praline to garnish and creative new dishes. In addition to the ice cream it is also possible to prepare fruit sorbets or alcohol-based depending on your imagination. Ice N Roll is composed by a plate, a rolling tool for the preparation and gravy boat.
You can serve Ice N Roll with coffee, tiramisu, fresh fruit, saffron, parmesan or gorgonzola. And not only that, you can offer delicious cocktails in the form of rolled-up ice-cream, such as Spritz, Campari, Mojito, Negroni or champagne, prosecco, amarone, etc.
STEAMÌ
TECHFOOD BY SOGABE SRL
The fully express steam cooking system
TECHFOOD BY SOGABE SRL
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