hotellerie restauration

Advantages JEAUSEPHINE

Clean design

Three water dispensing options

Superior cooling capacity and fast replenish times.

The “Jeauséphine” is ideal for the HORECA environment. The versatile range offers three models with different output capacities (65lper hour; 120l per hour; 180l per hour) to suit the needs of any venue.

Robust, reliable and ideal for optimizing space, these units are compact and sturdy and can fit into almost any venue. Cutting edge technology allows for efficient, high flow and high capacity dispensing of still and premium sparkling water.

Characteristics

  • Dimensions (LxPxH en mm) : 350 x 480 x 500
  • Poids net (en kg) : 38
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