TG-4
FRI-JADO B.V.
Turbo Grill rotisserie – Ideal for small store formats!
TG-4
FRI-JADO B.V.
60 chickens in only 45 minutes
Cook Correction controls food safety
Impulse-generating cooking theatre with 270-degree view
The Multisserie is a revolution in visual cooking and merchandising. Designed to give extra prominence to your products, the Multisserie allows your customers a 270-degree view of the cooking theatre.
The Multisserie cooks up to 50% faster than conventional ovens and rotisseries! The combination of steam and convection prepares the meat deliciously.
The Multisserie is fast, reliable and gives consistent results. With the Full Automatic Cleaning system, cleaning can be done overnight without operator intervention.
The Multisserie with grease separator efficiently separates grease from water during the cook cycle. This way, the total volume of waste will be decreased significantly. Moreover, the harvested fat can become a reusable energy source.
The integrated grease system eliminates the need for separate grease treatment systems.
TG-4
FRI-JADO B.V.
Turbo Grill rotisserie – Ideal for small store formats!
FRI-JADO B.V.
TDR 8+8 Programmable
FRI-JADO B.V.
Double stacked rotisserie with 8 meat fork or V-spit positions or 7 basket or rack positions per compartment
FRI-JADO B.V.
TDR 5 Manual
FRI-JADO B.V.
Rotisserie with 5 meat fork, V-spit, basket or rack positions and a rotor for up to 20 chickens
FRI-JADO B.V.
TDR 5 s auto-clean
FRI-JADO B.V.
Auto-clean rotisserie with Smart touch screen controls
FRI-JADO B.V.
SVD-186 R Gouge Jig
TORMEK
The SVD-186 R Gouge Jig sharpens all your gouges and other tools with complex shapes
TORMEK
CTP6-10 COMBI OVEN
ALTO SHAAM
20% faster than other commercial combi ovens and up to 80% faster than convection technology
ALTO SHAAM
SYNTHESIS modular tunnel oven
DR. ZANOLLI SRL
A revolutionary modular tunnel oven which can cook everything from pizza to grilled vegetables, deli bakes or pastries
DR. ZANOLLI SRL