Mychef COMPACT

Mychef COMPACT is an unrivalled professional oven. Its patented technologies allow the most accurate and food-friendly cooking. Thanks to its user-friendly control, restaurants, gastrobars and hotels can achieve exceptional results with maximum precision. A mixed oven ideal for : restaurants, gastrobars, hotels, butcher shops, delicatessens, fish shop, supermarkets

Perfect cooking, every step of the way

Mychef COMPACT is a combi-style oven with three cook modes: convention, combi and steam. Its SmartClima Plus technology automatically adjusts the oven’s humidity level, injecting or extracting steam for perfect cooking every time. And its intelligent MultiSteam, TSC, UltraVioletSteam and DryOut Plus systems coordinate to achieve the most consistent cooking and the most succulent dishes.

Making the most out of your kitchen space

Roast, cook, brown, fry, steam, vacuum cook, dehydrate, smoke… With Mychef COMPACT the cooking possibilities are endless, taking up the minimum space in your kitchen. With it, even the smallest kitchens can optimize their workspace by up to 40% while maintaining a high production capacity.

Dense steam in record time

Dense steam from 30ºC in just 45 seconds with MultiSteam; with minimum water consumption and the most efficient performance. The Mychef COMPACT combi oven generates steam 5 times faster than an oven with a boiler, in which the steam only rises above 100°C, taking more than 3 minutes.

Pure, sterilised steam

With the patented UltraVioletSteam steam generation system, the steam output is absolutely pure and sterilised, even at very low temperatures. Get pure, dense steam thanks to its ultraviolet technology that eliminates all microorganisms present.

Crisper, golden textures like no other

DryOut Plus technology removes humidity from the cooking chamber thanks to its low pressure technology. With DryOut Plus you get the appearance you want from your dishes while preserving food properties. The best way to achieve perfect grilling, crispy textures and even browning.

• Crunchy textures
• Even browning
• Perfect drying and dehydration

Precision temperature

The patented TSC (Thermal Stability Control) system offers the highest temperature stability in the cooking chamber of any oven. The result is dishes with more appetising textures and great power savings.

• Get precision cooking at low temperatures
• Maximum temperature stability with hardly any fluctuations (±0.2ºC)
• Get better end product texture
• More power savings

A brilliant solution to fight grime

Mychef COMPACT keeps itself clean at all times. With the MyCare intelligent self-cleaning system, which comes as a standard feature, it automatically removes any kind of dirt unattended:

• The most efficient cleaning programme according to the type of grime
• Sterilized chamber with UltraVioletSteam, pathogen-free steam
• Power saving with less detergent consumption

Characteristics

• Steam generation x5 faster
• In just 45sec with Multisteam
• Dense steam from 30º of temperature