hotellerie restauration

Advantages Online Ordering

An order always on time

Increase your average shopping cart

Less time to manage, more time to cook

Build your customer base, increase customer loyalty and increase your average basket.

Develop online ordering for your restaurant

  • A digital presence : Your customers can consult your menu and order from anywhere.
  • Increased average basket : Create optimized order paths to increase the average basket.
  • Controlled production : Manage your inventory easily with production options.
  • Assured cash flow : Choose the payment methods you want, according to the consumption modes.

An order always on time

Consumption habits have changed. With online ordering, your customers have a choice: they can order by click&serve, click&collect, delivery, or even drive.

From an organizational point of view, nothing could be simpler: You customize the preparation time for each option and your teams produce on time.

Less time to manage, more time to cook

Several systems allow you to optimize your organization while ensuring an incomparable digital experience for your customers: Automatic inventory management ensures the availability of products offered, at any time.

Order confirmation and reminder emails accompany your customers through their purchase.

Be at the top of your productivity

Don’t be forced to refuse orders due to lack of time: slot-based order management automatically suggests the next available pickup slot to your customers.

The entry point to your customer relationship

By ordering on your online order, customers are registered on your Innovorder backoffice. Send email or SMS campaigns using this customer database, and thank your most loyal customers!

An optimized digital path for your customers and your restaurant

Online ordering is the essential tool for today’s restaurant owners. From a website or a QR code, give your customers the possibility to order at home, without effort, and without waiting time.

All your products and options are available on your menu, according to the consumption modes you wish to offer. At the end of the process, ask your customers for additional information to get to know them better and offer them the option of paying for their order online or at the collection point.

Thanks to its many possible customizations, spread your brand simply while increasing your number of tickets.

The reception desk : A to Z management of incoming orders

  • Manage your inventory : In real time, keep an eye on the availability of products displayed on your online order or your order terminal.
  • Integrated into your environment : Install the reception desk in the office of the restaurant owner (for pre-orders), or directly in the production or assembly area.
  • Facilitates operational management : For your teams, with a simple and intuitive management solution for your digital ordering channels (kiosks, click&collect and delivery).
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