hotellerie restauration

Advantages R 402 V.V.

Faster performance

Quick and simple use

Stainless steel bowl and a lid

  • Cutter to chop, emulsify, knead, grind and prepare sauces
  • Vegetable slicer to easily handle your daily preparation: slice, grate, ripple cut, julienne, French Fry and dice.

Variable speed

  • From 300 to 3500 rpm for more flexibility. Slower speeds intended for processing delicate fruit & vegetables and higher speeds for faster output.

Cutter bowl

  • The lid fits easily on the bowl for quick and simple use. Large capacity bowl 4,5 litre capacity bowl for processing large quantities.

Removable bowl and lid

  • The vegetable slicer attachment consists of a stainless steel bowl and a lid.
  • Automatic lever-operated restart for ease of use and faster performance.

Large hopper

  • Large hopper (surface area 104 cm²) designed for cutting bulky vegetables such as cabbage, onion, lettuce and tomatoes.

Cylindrical hopper

  • The cylindrical hopper (Ø 58 mm) is intended for long and delicate vegetables and guarantees a precise cut.

Complete range of discs

  • Complete range of stainless steel discs for all types of fruit and vegetable cuts: fine slices, crinkled cuts, sticks, grated, French fries and dice.

Characteristics

  • Induction motor : Yes
  • Wattage : 1000 W
  • Voltage : Single phase
  • Speed(s) : 300 to 3500 rpm for cutter 300 to 1000 rpm for vegetable slicer
  • Pulse : Yes
  • Motor base : Metal
  • Feed tube(s) : Half moon hopper 1.6 L Cylindrical hopper Ø 58 mm Stainless steel
  • Cutter : 4.5 L stainless steel bowl with handle
  • Scraper arm : –
  • Blade(s) : Stainless steel smooth blade – Included
  • Ejection : Continuous
  • Discs : Not included
  • Net weight (kg) : 22
  • Gross weight (kg) : 23
  • Dimensions (L x W x H) mm : 320 x 305 x 590
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