Cassis shu
WAKAZE France
Cassis Shu unveils a rich and profound aromatic palette
Cassis shu
WAKAZE France
100% French
Delicate and fruity
Refined and elegant
Tasting notes
100% French Junmai sake, the Classic is the spearhead of the WAKAZE range, made from Camargue rice, water and wine yeast.
A delicate, refined and elegant sake, with aromas of melon and stone fruits and a creamy and generous mouthfeel.
Sake and food pairing
Delicate and fruity, this sake will wonderfully pair with raw or marinated fish, such as ceviche, but also with eggs and spring vegetables such as asparagus or artichokes.
The Classic can also be served slightly less chilled with Comté or other hard cheeses.
Cassis shu
WAKAZE France
Cassis Shu unveils a rich and profound aromatic palette
WAKAZE France
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