Cassis shu
WAKAZE France
Cassis Shu unveils a rich and profound aromatic palette
Cassis shu
WAKAZE France
Slightly creamy
A round and delicate aroma
A nice touch of acidity on the finish
Tasting notes
Fermented at low temperature and unrefined for more than 30 days, this sake opens with a round and delicate aroma, with notes of white-fleshed yellow fruits and a touch of lemon. In the mouth, the register is creamy and rich, with a long and subtly fruity finish.
Sake and food pairing
Designed to match a more traditional Asian cuisine, this sake will go perfectly with raw, marinated or ceviche fish, hard cheeses such as comté, vegetables or other spring shoots (asparagus, wild garlic, artichokes…)
Cassis shu
WAKAZE France
Cassis Shu unveils a rich and profound aromatic palette
WAKAZE France
Yuzu Saké
WAKAZE France
A surprisingly fresh sake that will go well with all traditional aperitif dishes
WAKAZE France
Yuzu Shu
WAKAZE France
Yuzu Shu perfectly pairs with delicately flavored dishes, such as ceviches, tartare, or carpaccios
WAKAZE France
Barrel saké - Whisky
WAKAZE France
A sake to be enjoyed with a gourmet meal or at the end of a dinner in place of a digestif
WAKAZE France
Champagne Palmes d'Or Millésime 2008
CHAMPAGNE NICOLAS FEUILLATTE
The quintessence of the Nicolas Feuillatte spirit, elevated to the highest order
CHAMPAGNE NICOLAS FEUILLATTE
DADA STRAWBERRY
DADA DRINKS
A fruit that sparkles!
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ACAI GmbH - Fine Fruits Club
Frozen smoothie bowl mixes for both, retail and HORECA clients
ACAI GmbH - Fine Fruits Club