hotellerie restauration

Advantages Semi-automatic pizza spinner

Crust-making stretch

Ease of use

Stretching speed

After years of research and development, Morello Forni is proud to present Pizzarella, the first and sole semi-automatic pizza former, capable of preparing a raw pizza base just like the hands of an expert pizza chef would.

Pizzarella’s main feature is the capability of spreading the dough ball just like a professional pizza chef, to make simple and immediate this process, mastered only after years of apprentice.

Pizzarella works at room temperature on the ball, without squeezing or rolling it, nor heating it up, thusly preserving your dough’s physical and organoleptic properties.


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