AVGVSTO®
DR. ZANOLLI SRL
The electric dome pizza oven
AVGVSTO®
DR. ZANOLLI SRL
Wood Special Pizza cooking for wood oven
Request a quoteOur special cooking wood is without a doubt, the best for pizza ovens or wood ovens
Labels & certifications
NF Bois de Chauffage
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Advantages Wood Special Pizza cooking for wood oven
Wood Special Pizza cooking for wood oven
Restaurateur, Pizzaiolo or professional of cooking in wood oven
We offer you our new range of Premium compressed logs 100% oak
Beech logs in bundles for wood and pizza ovens
You have a wood oven and want to buy the best logs for your wood fire cooking ?
Discover our dry logs perfect for pizza ovens and traditional wood ovens.
Cooking with a wood oven is particularly pleasant when the logs you use are of good quality.
Characteristics
- Class – Group: Group H1 – G1 100% split
- Moisture content : 10% ≤ H ≤ 20 % on raw
- Use : Immediate
- PCI on crude*: ≥ 3.9 kWh.kg-1
Additional information :
- Type : 100% Beech
- Species : Beech
- Ignition behaviour : Fast ignition and immediate heat
- Combustion performance : guaranteed efficiency of the appliance
- Ash rate : ≤ 1,5%
Packaging :
- Log length: 30 cm (± 2 cm)
- Section: 8 cm ≤ 90 % Vol. ≤ 14 cm
- 1 pallet = 1 bundle
- 1 bundle = 2000 dm3 (volume of bulk wood)
- Pallet dimensions = 100 x 120 x H 200
