eh! Daily newsletter
Discover all the content available on eh! ONLINE: exclusive and renewed every week, it lets you to enjoy a real immersion in the trends of the moment through our 5 categories!
eh!Daily: Hot Spot Maison Mère
eh! Daily, a look back at 2021
eh! Daily Design and Foodservice
eh! talk “HOW TO CREATE A HOTEL BRAND WITH A STRONG DNA?:
Episode #3 – How can the DNA be preserved despite project constraints
(with suppliers)?”
eh! talk “How Ghost, Dark, and Virtual Kitchens Became a Staple in Foodservice?”
eh! Daily focus Wellness and Foodservice
eh! talk “How the spa affects hotel attendance in the future (and adaptability to the local market)?”
eh! Daily focus Hot Spot Hotel Nest by Gallery
eh! Daily focus Design
eh! talk “HOW TO CREATE A HOTEL BRAND WITH A STRONG DNA?:
Episode #2 – How to incorporate the DNA into the Interior Design (with designers)?”
eh! Daily focus Franchise & Services
eh! talk “HOW TO CREATE A HOTEL BRAND WITH A STRONG DNA?:
Episode #1 – How to define the brand pillars (with brand operators)”
eh! Daily focus Design
Discover eh! Daily
Product newsletter
Dive into the eh! ONLINE catalogue of products and services. We invite you to discover the featured products, we highlight a supplier and share with you a selection of thematic products.
Become a franchisee in the hospitality industry
Opening a hotel is a financial investment but also a time investment. Becoming a franchisee of a large hotel group is a good way to ensure the sustainability of your business.
The burger, a safe bet for consumers
We all know the burger as a meal must-have. It has been reinvented for several years to be declined in all possible and imaginable ways. Colored breads, French cheese or even vegan, the burger has become essential to the menu of restaurants.
Halfway between the classic restaurant and the fast-food, the fast casual offers an alternative to eat quickly and healthily
Maximise the environmental impact of your business.
Staying in a hotel has a higher environmental impact than we might think. Between transport and waste, the bill quickly increases. With the number of tourists expected to double in a few years and the customers being more and more sensitive to the environmental stakes, the way of staying in a hotel must be reviewed and adapted.
New technologies, a major part of the Hospitality business!
New technologies are becoming an important part of the hospitality industry. Customers are looking for services that will make their experience more unique and personalised through automated devices.
Organic farming, the future of catering ?
Organic products are associated to quality and health, and are becoming a selection criteria for the choice of their establishment.
The hospitality sector is making a strategic shift towards a more sustainable model.
Immerse yourself in the Italian culture! Country of gastronomy and design, Italy is still as attractive as before.
Hotels are banking on various trends in order to improve stays not only in terms of quality of service but also in the layout of the spaces.
How can you provide your customers with serenity and well-being? What little touches can you offer them to make a difference?
Discover products and services acclaimed by the eh! ONLINE community and contents created by our experts to help you in your projects.
How can you build customer loyalty through the digitalisation of services? What are the trends in restaurant and/or hotel digitalisation?
How to reassure your customers? How can you optimise your establishment to comply with sanitary standards?
2 days to go before the reopening!
How to receive the public while maintaining a click and collect offer? How to fill my establishment and manage my reservations?
Oscar Lucien Ono brings you the most beautiful signatures in decoration and design for a timeless bar area!
