hotellerie restauration

Advantages AUTOMATIC SIEVES C 80

It easy to use and a great time saver

System of paddles rotating at 1500 rpm

Hopper : continuous feeding of prepared ingredients for increased productivity

This space-saving and easy to move table-top unit is designed to help you create fruit coulis and purées, vegetable mousses, sauce bases, bisques and fish soups by separating pips, stones, fibres and carcasses without crushing them. The continuous feed system makes it easy to use and a great time saver.

 

Characteristics

  • Induction motor : Yes
  • Wattage : 650 W
  • Voltage : Single phase
  • Speed(s) : 1500 rpm
  • Output : 60 kg/h
  • Continuous feed : Yes
  • Continuous waste ejection : Yes
  • Bowl : Stainless steel
  • Net weight (kg) : 17
  • Gross weight (kg) : 21
  • Dimensions : (L x W x H) mm 610 x 360 x 540
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