ICE CREAM CAPSULE

Handmade ice cream and know-how since 1938

The Ice Cream Capsule is flexible and efficient. This Italian ice cream machine allows you to sell more than 18 flavors of ice cream, sorbets and frozen yoghurt from a know-how of over 80 years. The use is very easy, simply insert a capsule of handmade ice cream in the machine, press the command and serve it in a cone or cup that you place under the dispenser. With only one person, one machine and a freezer with wheels, you can make your own ice cream. With only one person, one machine and a freezer with wheels, you can make over 240 ice creams per hour.

Range of flavors

Creams, sorbets, and frozen yoghurt. Make your choice among the 18 flavors available. The tastes are varied to fully satisfy your customers.

• Lactosefree
• Glutenfree

Characteristics

• Economical

This ice cream machine completely eliminates food waste unlike traditional machines. The individual ice creams are kept in recyclable capsules.

• Profitability

One summer season is enough to make your Italian ice cream machine profitable.

• Easy to use

Its simple and intuitive working gives you the possibility to set up the Italian ice cream machine in self-service for the customers.

• Hygienic

H.A.C.C.P compliant

Ice cream has no contact with the ambient air. There is no risk of contamination of the product.

• No cleaning

The Ice Cream Capsule requires no cleaning at the end of your shift, simply turn off your ice cream machine.