Opale touch
PAVAILLER
The Opale Touch oven is ideal for traditional deck baking
Opale touch
PAVAILLER
Homogeneous circulation of warm air at all points in the chamber
Easy management of the baking of your bread
Fine Crust and Easy-Touch technologies
TOPAZE OPERA is the ultimate versatile convection oven : adapted to the production of pastries, viennoiseries, snacking products and breads, the excellent air flow between the levels allows your products to develop fully and guarantees an even baking thoughout the whole baking chamber.
Energy saving :
This oven has a reinforced thermal insulation with rock wool panels that ensure an excellent energy efficiency, without heat losses. The double glazing of the door contributes to the good insulation of the oven
Fine Crust technology :
This technique creates an intake of fresh air inside the chamber in order to manage the humidity level and boost the development and drying of products such as choux pastry.
Easy-touch control :
A new modern and intuitive control panel for an easy management of the baking of your bread. It combines a recipe book, access to an economic mode for your electricity consumption, and easy adjustment.
Easy to clean :
as well as the silk-screen printed glass, are easy and quick to clean without difficulties with only a wet cloth.The interior glass door can be opened without any tools, allowing a deep cleaning.
Opale touch
PAVAILLER
The Opale Touch oven is ideal for traditional deck baking
PAVAILLER
EMERAUDE
PAVAILLER
The ultimate versatile oven
PAVAILLER
R10
PAVAILLER
Ovens designed for baking and pastry-making applications
PAVAILLER
ONYX
PAVAILLER
The Onyx electric deck oven is one of the most compact on the market
PAVAILLER
Pre-rinse set with mixer
DELABIE
Single hole deck-mounted mixer with slimline control lever, suitable for intensive use in professional kitchens
DELABIE
Curaçao City Water
JOIN THE PIPE
Curaçao City Water is the perfect choice for locals and tourists alike
JOIN THE PIPE
FILLET KNIFE CM. 18
SANELLI
Flexible knife, for filleting small and medium-sized fish (e.g. perch,small trout, sole).
SANELLI