hotellerie restauration

Advantages CLOUDY COX'S APPLE JUICE

Aromatic strength

Beautiful length of aromas

Freshness

Discovered by Mr Cox in South of England and successfully introduced in France at the end of the 19th century, this variety is unique by its acidulated aromas, rough skin and sharp flavours.It is nowadays grown in normandy which offers the ideal weather conditions.

This non filtered creamy white Cox’s juice, its fluid yet slightly pulpy texture, its freshness, strength and beautiful length of aromas.

Characteristics

Format : 33 cl

Ingrédients :

  • Apple Cox’s juice (99,9%)
  • Antioxidant: ascorbic acid
  • Allergen: none
  • Nutrition facts – for 100ml :
  • Calories: 53 kcal (225 kj)
  • Fat: 0 g of which saturates: 0 g
  • Available carbohydrate: 12 g of which sugars: 10 g
  • Protein: 0 g
  • Salt: 0 g
Newsletter

Subscribe to our Newsletter and
join a community of over 200,000 professionals!