Cashew nuts with ceps
Kreek's France Arachides
Nuts of Vietnamese origin roasted to the core and salted then flavored with ceps
Cashew nuts with ceps
Kreek's France Arachides
Delicious
Ready to be cooked
An artisanal method that gives it an authentic taste
Our regional recipe and its slow natural smoking with beech wood give it its typical color.
It is made from salted pork belly then slowly smoked. An artisanal method that gives it an authentic taste.
This tasty peasant bacon breast will typically decorate sauerkraut, small savory dishes, cheese and potato plates, vegetable casseroles, omelets or salads. It will easily enrich your own creations in any season!
The country bacon is ready to be cooked: to cut according to your desires and to enjoy cooked or grilled for a few moments in a pan for example.
Want to have a brunch ? Cut this delicious country bacon into thin slices to grill for a few minutes in the pan: quick and perfect with eggs and a salad.
The secret : in strips, your carbonara becomes unforgettable!
Cashew nuts with ceps
Kreek's France Arachides
Nuts of Vietnamese origin roasted to the core and salted then flavored with ceps
Kreek's France Arachides
Crema di zucca Mantovana
GRECI FRANCE
Cream based on fresh Mantua pumpkin
GRECI FRANCE
Fruity Cheesecake Sticks
SAVENCIA FROMAGE & DAIRY FOODSERVICE
Discover all the lightness and freshness of St Môret fromage frais in a range of fruity Cheesecake-style sticks !
SAVENCIA FROMAGE & DAIRY FOODSERVICE
PREGIO PDO "Colline Salernitane" BIO
PREGIO SOCIETA' AGRICOLA S.S.
Obtained from olives whose fields have double certification
PREGIO SOCIETA' AGRICOLA S.S.