Beef Gravelax
Socopa Restauration
Thin slices of raw beef, marinated with salt and spices. A must have for salads or bowls this summer!
Beef Gravelax
Socopa Restauration
Ready to use
Time saving
Texture marks perserved
With its butcher know-how since 1953, Socopa Restauration launches three ready-to-use sauces to sublimate its tartares. These professional quality sauces with 40% of pieces (pickles, gerkings…) with preserved texture and balanced recipes allow a highlight of meats.
The 300g doypack package with easy opening has dosing scale every 50g (for easy dosing) and a stable bottom to easily prepare 6 tartars.
Thanks to the flash pasteurization, the organoleptic quality of tartar sauces is preserved while guaranteeing a long use by date (140 days).
3 recipes to renew your menus:
Beef Gravelax
Socopa Restauration
Thin slices of raw beef, marinated with salt and spices. A must have for salads or bowls this summer!
Socopa Restauration
Smash Burger
Socopa Restauration
Crushed on a hot griddle, this ground steak reveals all its particularities : a crispy caramelized crust with a soft heart !
Socopa Restauration
SURECRISP HOMESTYLE
MC CAIN ALIMENTAIRE
The perfect solution to guarantee your consumers a tasty and crispy fries
MC CAIN ALIMENTAIRE
Polpachef classica
GRECI FRANCE
It is produced in the heart of summer from well ripe fruit of selected varieties grown on strictly controlled soils
GRECI FRANCE
Fruity Cheesecake Sticks
SAVENCIA FROMAGE & DAIRY FOODSERVICE
Discover all the lightness and freshness of St Môret fromage frais in a range of fruity Cheesecake-style sticks !
SAVENCIA FROMAGE & DAIRY FOODSERVICE