Barrel saké - Whisky
WAKAZE France
A sake to be enjoyed with a gourmet meal or at the end of a dinner in place of a digestif
Barrel saké - Whisky
WAKAZE France
Warm, with light woody notes
Unctuous aromas of undergrowth
Ideal as a digestive at the end of a meal
Tasting notes
Aged in Parisian whisky barrels for 2 to 3 months, this beautiful sake opens with woody notes and a touch of vanilla, before delivering an exemplary score in the mouth. It is a balanced juice, round and soft, with a full structure and a magnificent concentration in the finish.
Sake and food pairing
Like the whiskies that inspired it, this sake will be ideal as a digestive at the end of a meal. Its woody aromas will go well with dried fruits or almond and honey based desserts.
Barrel saké - Whisky
WAKAZE France
A sake to be enjoyed with a gourmet meal or at the end of a dinner in place of a digestif
WAKAZE France
Umeshu
WAKAZE France
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WAKAZE France
The iconic
WAKAZE France
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WAKAZE France
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WAKAZE France
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WAKAZE France
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WAKAZE France
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WAKAZE France
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WAKAZE France